Coffee upstairs.
Vintage downstairs.
Good gifts everywhere.
Pop by for the full experience: coffee, decent chat and a good mooch. Not local? Our online shop’s open whenever you fancy x
Autumn in Glasgow
Highland Hideaway Candle by Claremont Studio
Scent Profile: Honey Flower • Crushed Tobacco • Warm Amber
At the end of autumn, the old year faces its final death, and the ancient hills of the Highlands wrap themselves in absolute silence. In traditional lore, this is the most solemn fire night on the wheel. Every domestic hearth was completely extinguished, plunging the crofts into darkness before a single sacred bonfire was struck on the highest peak—its burning embers carried back down the glens inside glowing, hollowed-out turnips to re-light each family’s fire. Secure within the hideaway, the hearth is fed with sweet cherry wood and pine logs, sending a fragrant amber warmth into the stone rafters to guide wandering ancestral spirits home. The rich smoke of crushed tobacco leaves and a deep, golden resin base wrap your space in a blanket of ancient fireside comfort.
180ml Jar, Burn Time 36 hrs.
100% sustainable, soy wax.
Hand-poured in North East Scotland.
Moon Safety Matches by Archivist Gallery
The signature square matchbox featuring a moon sitting amongst the stars with an illustrated face with rosy red lips and cheeks. Designed by Tabby Booth.
Striking in every sense – these matchboxes are filled with 125 matchsticks ready to spark a little joy. Designed to add character to coffee tables, mantelpieces, and gift drawers, each box is a blend of function and flair.
Box 110 x 110 x 30 mm
Contains 125 100mm long matches
*Please note due to Royal Mail restrictions matches cannot go in the post so these are unfortunately Collection Only for now.
Provisions Shelf
Miso Apple Butter by Juno Preserves
Umami heavy sweet & savory small batch preserve. Perfect for adding to yoghurt, ice cream or porridge as well as toast, croissants and desserts.
Established in 2020, Juno produces small batches of seasonal preserves including jam, marmalade, chutney and chilli jams, usually with an interesting ingredient or twist. With the goal of producing interesting flavours people can use in multiple ways.
Ingredients: apple, miso, *soya, cultured rice, water, sea salt, granulated sugar, lemon juice.
200g
Made in Glasgow
Korean Hot Sauce by Chimac
Inspired by Korea & made in Dublin. We’re huge fans of Chimac here.
A not “too” hot sauce that’ll ignite your wildest dreams. Chimac’s Korean Hot Sauce is made with gochujang, vinegar, spices and a whole lot of love. The result is an unmistakably tangy, funky flavour with just the right amount of heat.
Ingredients: Gochujang (53.6%) [Corn Syrup, *Wheat Flour, Water, Red Pepper Paste (Red Pepper Powder, Water, Salt, Garlic, Onion), Defatted *Soybean Powder, Salt, *Wheat, Mixed Rice Powder (*Wheat), Distilled Alcohol (*Wheat, *Barley), Flavour Enhancer (E621), Koji], Rice Wine Vinegar [Spirit Vinegar (Water, Grains extract (*Wheat), Sake Cake Extract, Spirit Vinegar), Salt], Soy Sauce [Water, *Soybean, *Wheat, Salt] Inverted Sugar Syrup, Cider Vinegar, Garlic, Water, Rapeseed Oil (*allergens)
Suitable for vegetarians.
Smokey Hot Honey by Piggy’s
Piggy’s Smokey Hot Honey is the new essential condiment for any BBQ with friends. Our Smokey Hot Honey is a great dipper and can be used to glaze meat and corn ribs.
Ingredients: 100% Blossom Honey infused with Scotch Bonnet and Chipotle chillies
350g
Extra Virgin Olive Oil with Black Truffle by yia yia and friends
How do you improve a classic? Add more flavor! Yiayia and friends’ extra virgin olive oil, with
low acidity and high nutritional value, enriched with the earthy notes of black truffle.
In yiayia’s world, natural is always better – for us, and for the environment. No unwanted additives – just natural goodness.
Cold pressed olive oil. 200ml
Ingredients: Extra virgin olive oil, black truffle
